Amount Awarded:
 $30,000
Funding Received:
 2017-2018
Project Status:
 Completed

Executive Summary

A feasibility study for setting up the indoor vertical farming on UW campus. The long term goal is to start a sustainable student-run indoor vertical farm on UW campus to provide fruits and vegetables for all the UW cafeterias.

Primary Contact:
Kurt Kung
ckung@uw.edu